3 Floyds Brewpub

Chefs Cole Ersel and Pat Niebling create dishes featuring ingredients from local farms and 3 Floyds beers. The pub also serves up our flagship beers along with seasonal and pub-only beers.

Check wait times and get on the waitlist:

  • Our Draft Beer

    Our drafts are brewed here on premises and poured with care into specific glassware chosen by our brewmaster to best accentuate the aromas and flavors, and appropriate to the style. A proper head on all beer is imperative to release aromatics and protect flavor. Allow for 1-3″ of perfect foam, depending on style. ABV: Alcohol by volume IBU: International Bitterness Units (Indicates hop bitterness)

    • SadoMagicAle
      6.66% ABV 33 IBU $7 19.2oz can

      Alchemic knowledge yields pleasure in both sweet and tart malt-derived flavors while dry hops add lemon and pineapple aroma in this amber-hued ale.

    • Center Square
      5.9% ABV 3 IBU $6 Tulip/5oz pour $3

      A 100% Brettanomyces fermented peach Berliner. Tart, fruity, ultra refreshing. "I'm Liberace without a piano" —Paul Lynde

    • Sauvage Flö
      5% ABV 35 IBU $5 Stein/ 5oz pour $2

      A crushable lager inspired by the fresh style of MN hockey hair. This beer flows savagely thanks to hand-selected Tettnanger hops and a whisper of flaked corn.

    • Psychonaught
      5.8% ABV 58 IBU $5 Stein / 5oz pour $2

      Easy-drinking cousin of Dread and Alpha Naught. This lager is brewed with the finest experimental hops from Alsace, France.  

    • CheerTeam
      7.2% ABV 62 IBU $7 Imperial Pint / 5oz pour $3

      The new combination of American hops in this enigmatic IPA is an instant classic. The very fruity and may we say juicy hop character is unrelentingly delicious.

    • Permanent Funeral
      10.5% ABV 100 IBU $5 Snifter / 5oz pour $3

      The wolf inside this pale ale is trying to walk upright. This bright and aromatic beer was brewed with our friends in the band Pig Destroyer.

    • Necron 99
      7.3% ABV 61 IBU $5 Imperial Pint / 5oz pour $2

      An interplanetary IPA

    • LazerSnake
      7% ABV 55 IBU $5 Imperial Pint / 5oz pour $2

      LazerSnake is a good old-fashioned Indiana Pale Ale. Special Bavarian hops and Indiana malt give LazerSnake its smooth non-filtered appeal to all craft beer and macro enthusiasts.

    • Quaanto
      12.5% ABV 100 IBUs $6 7oz Pour

      There's nothing like Quaanto ... except more Quaanto.  A triple IPA.

    • Wigsplitter
      7.7% ABV 54 IBU $5 Snifter / 5oz pour $3

      Big Wig, No Wig or Comb Over. Wigsplitter is an oatmeal stout brewed with freshly ground espresso. It's for those of us who like a little beer with their coffee or a little bit of coffee with their beer. *Contains Lactose Sugar*

    • Canus Invertus
      6.5% ABV $6 Tulip/5oz pour $3

      A slightly tart Flemish-style red ale with a subtle maltiness.

    • Yum Yum
      5.5% ABV 63 IBU $5 Imperial Pint/ 5oz pour $2

      Welcome to flavor country. This Pale Ale has just the right malt backbone to support an explosive juicy hop profile. Derived from a new blend of proprietary hops. We hope you’ll enjoy it. Cheers!

    • Space Station Middle Finger
      6% ABV 50 IBU $5 Imperial Pint / 5oz pour $2

        From the dawn of time, humans have looked to the sky for answers. Space Station Middle Finger replies to all from its eternal orbit. Behold and enjoy Space Station Middle Finger, a bright golden American Pale Ale.

    • Drunk Monk
      5.5% ABV 18 IBU $6 Weiss Glass / 5oz pour $2

      A traditional Bavarian-style hefe weizen with banana and clove notes.

    • Deesko
      6.5% ABV 4 IBU $6 Tulip / 5 oz. pour $3

      A tart, refreshing Munster-style Berliner Weiss. Add house made syrup for $2 - Strawberry Basil, Blueberry Mint, Spiced Apple  

    • Rabbid Rabbit
      7.4% ABV 25 IBU $6 Tulip / 5oz pour $3

      This Franco-Belgian style Farmhouse Ale has an effervescent body and a light straw color. Rabbid Rabbit, with its light malt body augmented by spices, is a complex and frothy beverage with a deceptively high alcohol content.

    • Arctic Panzer Wolf
      100 IBU 9% ABV $5 Snifter/ 5oz pour $3

      A massive IPA that will leave your palate its hapless victim. Scorched earth is our brewery policy.

    • Zombie Dust
      50 IBU 6.2% ABV $5 Imperial Pint / 5oz pour $2

      This intensely hopped and gushing undead Pale Ale will be one's only respite after the zombie apocalypse. Created with our marvelous friends in the comic industry.

    • Robert the Bruce
      24 IBU 6.5% ABV $5 Imperial Pint / 5oz pour $2

      A full-bodied Scottish-style Ale with a well-rounded malty profile and roasted biscuit-like notes.

    • Gumballhead
      35 IBU 5.6% ABV $5 Imperial Pint / 5oz pour $2

      An American wheat ale brewed with white wheat and dry hopped with hand-selected hops from the Yakima Valley. Bright and refreshing with a lemony finish.

    • Alpha King
      68 IBU 6.66% ABV $5 Imperial Pint / 5oz pour $2

      A bold yet balanced American Pale Ale with slight caramel sweetness and aggressive citrus hoppiness. This is our flagship beer.

    Beers To Go

  • Bites
    • dark lord chicken wings Muerte pepper hot sauce, pickled jalapenos, house ranch 8

    • sweet potato & miso cake pickled cabbage slaw, cilantro, walnut, sriracha honey 7

    • sourdough toast housemade pancetta, whipped ricotta, curly endive, garlic chips, fried egg aioli 9

    • cheese curds clock shadow creamery, togarashi tempura, kimchi aioli, pickled red peppers, scallions 8

    • Floyd Fries tossed in parmesan herb butter, parsley, house ranch 5

    • BBQ beef jerky 5

    Pizza
    • slow-poached egg shaved brussels sprout, housemade guanciale, mozzarella, red onion jam 14

    • Spinach & artichoke dip roasted garlic cream cheese, red pepper flakes, parmesan 14

    • Pepperoni smoked tomato sauce, housemade giardiniera, oregano, parmesan 17

    Plates
    • fried chicken dinner buttermilk brined thighs, AK mac & cheese, collard greens, mustard hot sauce 16

    • roasted asparagus rosemary & lavender lardo, alp blossom cheese, puffed wild rice 11

    • Seared Alaskan Halibut green coconut curry, steamed basmati rice, grilled spring onion, aleppo pepper 18

    • lamb dopiaza curry yogurt, yellow indian woman beans, charred greens, pickled radish, cilantro, cashews 14

    • Ramen roasted pork broth, char siu, miso tare, pickled cabbage, soft boiled egg, fried garlic chili oil, bean sprouts 14

    • cannelloni housemade ricotta stuffed pasta, pesto, blistered cherry tomato, parmesan, fried basil 13

    • Steamed mussels alpha king & miso broth, chinese cured sausage, pickled fennel, bread 13

    • smoked kielbasa potato latkes, rotkohl, chive creme fraiche, house made apple sauce 16

    • pierogi smoked brisket & potato filling, charred savoy cabbage, worcestershire gravy 12

    Sandwiches
    • served with parmesan herb butter fries , substitute side salad 2

    • fried mortadella smoked goat cheese, grilled endive, sunny quail egg, pistachio relish, potato bread 12

    • bahn mi 5 spice roast pork, jalapeno, pickled carrot & daikon, cilantro, liver pate, mayo, baguette 12

    • burger bone marrow butter, roasted shallot aioli, cheddar, red leaf, sweet pickle, brioche 15

    Dessert
    • Pavlova citrus meringue, blood orange green tea ice cream, kumquat jam 6

    • bread pudding beer soaked cherries, chocolate, powdered sugar 7

  • Beers To Go

3 Floyds Brewing Co.
9750 Indiana Parkway
Munster, Indiana 46321
Telephone 219 922 4425

Brewpub Hours
Mon11am–midnight+++
Tue11am-midnight
Wed11am–midnight
Thur11am–midnight
Fri11am–midnight
Sat11am-midnight
Sun11am–midnight

+++Closed on Memorial Day, May 27

Last call for food and drinks at 11:15pm

**Check wait times and get on the waitlist via the Yelp app or mobile site (link above). We do not take reservations**

***We ID all of our patrons. Only driver's licenses, state IDs, military IDs and passports are accepted. If you are visiting us from outside the U.S., please bring your passport for identification. We do not accept any paper temporary IDs***

Kiosk Hours
Mon11am–midnight+++
Tue11am-midnight
Wed11am–midnight
Thur11am–midnight
Fri11am-midnight
Sat11am-midnight
Sun11am–midnight

—Tours are offered on Saturdays at 12:30, 1:30, 2:30, 3:30, 4:30 and 5:30. Tours are free, and sign-ups are first come, first served. You can sign up at the door on the day of the tour.

Brewery tours subject to change. Please check 3 Floyds Brewpub Facebook or Twitter feed for any updates on tour availability and scheduling changes.

FAQs

Do you take reservations?

Unfortunately we do not. Seating is prioritized on a first-come, first-served basis. You also can check wait times and get on the waitlist via the Yelp app or mobile site (link above). When there is a wait, we try to get you seated as quickly as possible. Thank you for your patience and understanding.

Can I bring my kids?

Yes, people under 21 are welcome till 11pm. All patrons at 11pm and later must be 21+.

Please note: Due to state law, we can't seat parties with minors at or near the bar. As a result, any wait time may be slightly longer because we have fewer tables to choose from. Thank you for understanding.

Can I bring my dog?

Hell yeah. Well-behaved descendants of wolves are welcome on the patio (weather permitting). Please note that we're only serving drinks on the patio right now.

What kind of identification do I need to get into the brewpub?

We ID all of our patrons. Only valid U.S. driver's licenses, state IDs, military IDs and passports are accepted. If you are visiting us from outside the U.S., please bring your valid passport for identification. We do not accept any paper temporary IDs.

What about tours? How old do I have to be to take the tours?

All guests on tours must be 21+.

Can I stand in the bar area while I wait for my table?

No, but you can wait on the patio if it's open and there's room. If we're on a wait, we're not able to offer standing room at the bar because we're at the maximum capacity allowed for our space.

I just want to sit at the bar. Do I still need to put my name on the waitlist?

To better control the time it takes to be seated, our hosts will seat both the bar and pub tables as space becomes available. You also can check wait times and get on the waitlist via the NoWait app.

If I can’t stand at the bar, can I buy a couple beers from the Beers To Go Kiosk and drink them in the parking lot?

Sorry folks! We understand that sometimes the wait is long, but we are not zoned for that. Please do not drink beers in the parking lot. If you are found drinking outside of the pub, your entire party will be asked to leave.

We’re going to eat, but might have some friends coming for beers later. Will we all be able to sit together?

Due to our limited seating capacity, we ask our patrons to know the size of their party when putting their name on the list so we can sit them at a proper table. Late additions may not always be able to join the seated party.

Do you offer anything vegetarian?

Some of our dishes may be vegetarian or vegan or can be made so. Please ask your server, or submit questions to the brewpub via our Contact page.

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