Argues for Sport
Gran Crü Ale. A Wylde Ale brewed with Brettanomyces, Lactobacillus and Pediococcus.
Part of this blend dates back to the early days of our sour program circa 2013. Aroma of dried cherries, toasted coconut, eucalyptus and nuts with a light Bretty funk. Mouth-puckeringly sour with a full malt body that finishes dry and tart.
Bottle conditioned — may experience varying carbonation levels among bottles.
The name is inspired by our good friend of 20+ years, Van Havig of Gigantic Brewing Co. in Portland, Oregon.